The food, ambiance, and customer service of the Buffet soon became legendary for traditional Soul food Restaurants.” Doing things different, better, and the right way”, was always a goal at the Peachtree, proclaim Mrs. Willis. With the success of the Peachtree Buffet,
Vera and Lavell expanded the Peachtree to include a cafeteria-style, sit-down restaurant in the Historic Gates BBQ plaza in July of 2014. Along with traditional Southern Cuisine, the menu was expanded to include seafood and hand-carved steak.
Our Peachtree mission is to please every guest, leaving them with a one-of-a-kind dining experience. No doubt when you visit the unique award-winning Peachtree Restaurant, “You will feel at home!”